Farm Name: LAS ISABELLAS
Owner: Republica Cafetalera
Farm manager(s): J. Roberto Santamaria
Department / locality: Ahuachapan / Apaneca
Coffee region: Apaneca/Ilamatepeq mountain range (Western Belt)
Altitude (masl): 1,250 (Avg coffee growing)
Harvest season: October to March
Harvest peak: January/February
Cultivars/Varietals: Pacamara, Bourbon, Caturra, Sarchimor
Picking: Hand
Wet Processing (in site): Honey, Washed, Natural drying
Notes: Hand-picked, Hand-sorted, Shade grown, Raised beds
Dry Processing (in site): Electronic sorter, machine huller/ shaker, Hand sorting 5 defs